Thursday, January 19, 2012

Baked Beans Indian Style

This morning we did an Aldis run and by mistake, I got their *Original* Baked Beans instead of our favorite *Homestyle* so I decided to play with them for lunch. Just the other day we had tried a nearby Indian restaurant and liked most of what we had so I added honey mustard, cumin and lots of turmeric to the baked beans and
WOW
they were better than anything we had from the restaurant!

Also a big thumbs up to a freezer special at Aldis this week:
Chicken Fritters (baked till chicken is cooked and crust crisp)
Their Sweet Potato chips went great with the beans and chicken.
alittle more pepper in the chicken crust than we prefer but as good and better than most deep fried chicken take-out.

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